Gluten Free Squash Brie Beetroot & Truffle Oil Infused Tart (18x220g)
By KK Fine Foods
Gluten free roasted squash & brie tart with beetroot chutney & sauce with truffle infused oil & vintage cheddar.
- Each case contains 18 individual tarts containing 220g each.
- Sold in a cardboard box.
- Suitable for Vegetarians.
- Suitable for Coeliacs.
- RSPO certified.
- This product is frozen.
Key: Contains May Contain Does Not Contain
|Ingredients||pastry: flour blend (rice, potato, tapioca, maize, buckwheat), butter (milk) water, white shortening (palm oil, rapeseed oil), tomato puree, salt. _x000D_ beetroot chutney: red onion, beetroot (30%), brown sugar, balsamic vinegar (red wine vinegar, grape must), butter (milk), sunflower oil, modified maize starch, salt, black pepper._x000D_ sauce (35%): cream (milk), water, brie cheese (milk), vintage cheddar cheese (milk), modified maize starch, flour blend (rice, potato, tapioca, maize, buckwheat), truffle infused olive oil (extra virgin olive oil, truffle infused extra virgin olive oil (3%), flavouring), salt, lemon juice from concentrate, white pepper. _x000D_ roasted butternut squash: butternut squash (95%), sunflower oil, salt, black pepper, thyme._x000D_ topping: brie cheese (milk), milk powder.|
|Energy per 100g (kcal)||270|
|Energy per 100g (kJ)||1110|
|Fat per 100g (g)||19.53|
|Fat of which Saturates per 100g (g)||10.95|
|Carbohydrate Per 100g (g)||20.12|
|Carbohydrate of which Sugars per 100g (g)||6.21|
|Protein per 100g (g)||3.93|
|Salt per 100g (g)||1.08|
|Suitable for a Vegetarian Diet||Yes|
|Suitable for a Vegan Diet||No|
|Suitable for Sufferers of Lactose Intolerance||No|
|Suitable for Coeliacs||Yes|
|Suitable for Nut Allergy Sufferer||No|
|Approved for a Halal Diet||No|
|Approved for a Kosher Diet||No|