Creed Family Butchers
WHOLESALE MEAT OF THE HIGHEST QUALITY
Creed Family Butchers is an on-site, fully accredited, EEC approved butchery facility based at our head office in Cheltenham, Gloucestershire.
We pride ourselves on sourcing the right range for our customers across all sectors, with an emphasis on traceability, welfare and quality.
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FROM FARM TO FORK
Fresh Wholesale Meat
FROM OUR ON-SITE BUTCHERY
Creed Family Butchery has been providing high quality meat and poultry to our customers nationwide, for over 12 years. Our team work with some of the UK’s most respected farmers and meat suppliers and are led by our Head of Butchery, Gary Hannis, who joined Creed in 2006 and has over 40 years’ butchery experience.
A Dedicated Team Of Experts
MEAT THE TEAM
GARY HANNIS
Head of Butchery
NIC VEALE
Butchery Category Manager
ROB OWEN
Executive Business Development Chef
JOE OLIVER
Cost Sector Development Chef
Why Choose
CREED FAMILY BUTCHERS
From Creed Family Butchers you can expect:
- High welfare accreditations and quality standards for your peace of mind
- Full traceability and provenance for every product
- Highly skilled butchery team
- Bespoke cuts to suit your need and reduce your preparation time
- Temperature-controlled delivery with the rest of your order
Take Quality One Step Further
STONEHOUSE:
CREED FAMILY BUTCHERS
PREMIUM RANGE
Creed Family Butchery has been providing high quality meat and poultry to our customers nationwide for over 12 years, and now we're taking that quality even further. Introducing Stonehouse, a premium range of meat and poultry products to add something extra special to your menus. From 21-day dry aged steaks with PGI status, reared lovingly in the South West of England, to a wide range of game products, the Stonehouse collection goes that one step further to premiumise your meat offering.
Our Range
CHICKEN & POULTRY
Chicken is a national favourite and we’re delighted to be able to offer our customers a range of Red Tractor British chicken products, as well as EU sourced chicken breasts and additional poultry items such as turkey and duck.
Save preparation time and reduce the risk of cross-contamination with our pre-diced chicken products, including smaller diced options for easier portion control and consumption by those with smaller appetites.
Our Range
PORK
Our RSPCA Assured, higher welfare, outdoor reared pork is sourced from the family-run West End Farm, situated in the picturesque Wiltshire downs, with devoted farmer Cameron Naughton. The pigs are free to roam outside in social family groups and are housed in large straw yards giving them space to forage and play.
We understand that offering full traceability and peace of mind as well as a strong provenance story is important for catering managers, making our pork range ideal, especially within the education and care sectors.
Our Range
LAMB
Our British Lamb offers customers the reassurance of the British Lamb Quality Standard Mark. Alternatively, we also offer New Zealand Lamb, continuing with full traceability and provenance.
Renowned for its flavour, lamb is versatile for use on your menu in many forms, including burgers, kebabs, stews, hotpots, and pies.
Our Range
BEEF
Our range of high quality, Red Tractor assured, wholesale British beef is sourced predominantly from prime agricultural land in the West Country. Creed Family Butchers can offer you popular joints from sirloin to topside, premium 21 Day Dry Aged steak, as well as bespoke cuts and packing to suit your requirements.
Be sure to feature provenance on your menus; insights show that consumers have confidence in assurance schemes and believe it’s important that they know where their meat comes from.
Care At Every Step
OUR SUPPLY CHAIN
FARM
Behind any good butcher is a network of brilliant suppliers, here at Creed Family Butchers we work alongside some of the UK’s most respected farmers and meat wholesalers, working closely with like-minded people to ensure produce of the highest welfare and quality.
ABATTOIR
Animal welfare doesn’t stop at the farm gate; higher welfare animals should not only be reared with care but have a compassionate death and by keeping a close relationship with not just our farmers but our abattoirs too, we can ensure higher welfare standards are met right the way through the supply chain.
BUTCHERY
Cooking great food starts with great produce. Our head butcher Gary takes great pride in sourcing the best quality produce and our own in-house team of highly skilled butchers ensure the right care and attention to each product that our butchery team prepares.
TRANSPORT
Once our butchery team have selected, prepared, and carefully packed hundreds of orders, our network of chilled lorries and vans distribute throughout the day and night to different customers over the whole of the UK.
Only Using The Best
OUR ACCREDITATIONS
- Our butchery offering comes with the UK’s highest welfare accreditations such as RSPCA Assured and Red Tractor.
- RSPCA Assured is the RSPCA’s farm assurance and food labelling scheme in the UK. It looks at the welfare of animals farmed for food. Farms, hauliers, and abattoirs are all assessed to the strict welfare standards.
- Red Tractor is the UK’s largest food standards scheme championing British food, farming and consumer safety.
- Quality Standards for beef and lamb is the only scheme in the UK to focus on eating quality – ensuring succulent and tender meats.
Come & Visit Our
EEC APPROVED
BUTCHERY FACILITY
Contact us to arrange a tour of our butchery facilities or time in our Food Innovation Centre with our Executive Development Chef, Rob Owen.