Hotels and Restaurants

Wholesale Foodservice Supplier to Hotels and Restaurants

  • Offer your customers choice, innovation and quality from our comprehensive range of over 5,700 lines across all food and non-food categories.
  • Add provenance to your menus with higher welfare meat from our fully accredited on-site butchery.
  • Draw from our knowledge of the latest food trends and menu development support to create appealing and profitable dishes.

Value, underpinned by added value and support from the team at Creed Foodservice

Our comprehensive own branded Country Range product offering, as well as your favourite items from leading manufacturers, means that we have your essential catering products covered. Plus, we’re always on the lookout for innovative products and concepts to help you and your teams to keep your customers coming back time and time and again.

We work with a number of our customers seeking to enhance their menus’ product offerings with a focus on seasonal produce, provenance and higher welfare stories, as well as consistent, scalable solutions for chefs of varying skill levels. In addition, our chef’s proven experience of achieving required margins, consistency of dishes and ensuring the menu caters for customers with gluten intolerances, has added value and support to many of our customers.

From our highly experienced Executive Development Chef Rob Owen, to our sales and telesales teams, we have over 40 years’ experience of working with hospitality customers and therefore have a hands-on approach and a thorough understanding of the needs and challenges faced. We’re proud that our consultative approach, desire to continuously improve our service levels, and our award-winning service to the foodservice industry results in long-lasting relationships with our customers.

Need more information?
Speak to a member of our team...

email phone 01452 857555 Become a customer

Need more information?
Speak to a member of our team...

email phone 01452 857555 Become a customer

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“Quality and responsible sourcing are really important to this business and Creed’s own values regarding commitment to quality, sustainable and ethical sourcing and green issues are synonymous with our own.”

Griff Holland

Case Study

The Radmoor Restaurant & Bar, The Radmoor Centre, Loughborough College Campus

View Case Study
A key criterion for us when selecting the right supplier was on overall experience. Creed really impressed us with their customer service, delivery commitments, reliability and responsiveness.
Darren, Chef Lecturer

Become a Customer

Looking for a fantastic product range, excellent service and a consultative approach to improving your foodservice offer?

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Creed Foodservice

Become a supplier

We work with hundreds of fantastic suppliers and are always keen to hear from new suppliers with innovative new products for our target markets.

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