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Tilda Wholegrain Rice - 1x5kg
In stock
VAT: 0%
Product Code
157250
V GF VE LF
More product information
Brown wholegrain basmati rice.
Contains 1 individual 5kg pack.
This classic grain still has the bran layer intact. This gives the rice a distinct nutty flavour; rich in fibre and nutrients it is the perfect choice for customers looking for a healthier option.
Key: Contains May Contain Does Not Contain
Ingredients | parboiled brown long grain rice (100%, no added ingredients) |
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Storage Type | Ambient |
Storage Instructions | Store in a dry, cool, pestfree place |
Directions For Use | Directions For Use : _x000D_ _x000D_ Before Cooking For Best Results rinse rice thoroughly in a sieve under cold running water. For a softer grain soak for 30 minutes in measured water. Choose any ONE of these cooking methods. 250g (8oz) of uncooked rice will serve 4 generous portions. (Please follow either metric or imperial but do not mix the two. _x000D_ 1. OPEN PAN METHOD Put 250g (8oz) rice in a large saucepan with about 1.25 litres (2½ pints) of boiling water. Return to a medium boil, stir and cook uncovered for 25 minutes. Drain and rinse in a sieve with more boiling water, then serve. 2. COVERED PAN METHOD Put 250g (8oz) rice in a medium saucepan with 450ml (¾ pint) water. Bring to the boil, stir, cover with a tight lid, and simmer very gently without disturbing for 25 minutes. Remove from the heat and allow pan to stand for 5 minutes, then serve. 3. MICROWAVE METHOD Put 250g (8oz) rice in a deep microwave dish with 450ml (¾ pint) water. Cover and cook on HIGH for 6 minutes, stir then on DEFROST for 18 to 20 minutes. Stand for 5 minutes, then serve. _x000D_ 4. MICROWAVE METHOD (b) Put 250g (300ml) rice in a deep microwave dish with 500ml boiling water. Cover with cling film allowing a tiny vent to the side, do not pierce. Cook on HIGH (750W) for 6 minutes or 7 minutes (650W) then on medium (350W) for 18 minutes. Stand for 5 minutes, fork through, then serve. 5. COMBINED METHOD Ideal for cooking rice ahead of other dishes first boil rice according to method 1, but only for 7 minutes. Drain in a sieve and rinse well with cold water. Drain well again. Transfer to a microwaveable bowl, put to one side until required. To reheat, cover and cook in a microwave oven on HIGH for 3 4 minutes. TIMINGS ARE FOR 650 WATT OVEN. ADJUST OVENS WITH DIFFERENT OUTPUTS ACCORDING TO MANUFACTURERS‘ INSTRUCTION. Finally after cooking, if preferred season lightly according to taste and fork through with a little melted butter or oil. (Applies to all cooking methods.) |
Energy per 100g (kcal) | 348 |
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Energy per 100g (kJ) | 1476 |
Fat per 100g (g) | 2.3 |
Fat of which Saturates per 100g (g) | 0.6 |
Carbohydrate Per 100g (g) | 73.5 |
Carbohydrate of which Sugars per 100g (g) | 0.6 |
Protein per 100g (g) | 6.6 |
Salt per 100g (g) | 0.02 |
Suitable for a Vegetarian Diet | Yes |
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Suitable for a Vegan Diet | Yes |
Suitable for Sufferers of Lactose Intolerance | Yes |
Suitable for Coeliacs | Yes |
Approved for a Halal Diet | Yes |
Approved for a Kosher Diet | Yes |
Allergen Disclaimer:
Whilst every care has been taken to ensure this information is correct, the data contained here has been supplied by the respective brand owners and Creed Foodservice is not responsible for the accuracy or completeness of this data.
The information is provided in good faith but is for general information purposes only. Creed Foodservice does not manufacture the product. To ensure that you have the most up-to-date information please check the product label on delivery.
For more information, please see our full allergen disclaimer or email customerservicehelpdesk@creedfoodservice.co.uk.