Join us on the 16th October 2018 for a fun and insightful workshop focusing on the Education Sector.

Developed to help keep your business up to date with the newest market trends and challenges; our ‘Trend and Try’ workshops will feature presentations and hands-on demonstrations from Rob Owen, our Executive Development Chef and a number of hand-picked suppliers.

This is a must attend event for Chefs, Catering Managers and Buyers seeking:

  • Sector Experts
  • The latest insight on emerging food trends
  • New recipe ideas
  • Demonstrations from our Executive Development Chef, Rob Owen

Spaces at this event are limited so reserve your space now. For more information please contact your Creed representative or email marketing@creedfoodservice.co.uk

Register for this event

There are limited spaces for each event so sign up soon to avoid disappointment.

Please complete the form below to register to attend this event. If you have any queries please call 01452 858183 or email marketing@creedfoodservice.co.uk

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