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Product Code
852320
The Handmade Cupcake Collection - 16x60g
Brand: The Handmade Cake Co.
This collection of Handmade Cupcakes are hand-piped cupcakes with 4 different varieties including:
- Belgian Chocolate
- Sicilian Lemon
- Carrot & Mascarpone
- Red Velvet
There are four of each type of cupcake, packed into four pods, which contain four cupcakes each. A fantastic option for parties, large gatherings, events and much more!
- Each case contains 16 individual cupcakes (4 of each)
- Sold in a box.
- This product is frozen.
Frozen
per Case
£49.13
£3.07 per Cupcake
VAT: 0%
More The Handmade Cake Co. products available at Creed
Key: Contains May Contain Does Not Contain
Suitable for a Vegetarian Diet | No |
---|---|
Suitable for a Vegan Diet | No |
Suitable for Lactose-Free Diet | No |
Suitable for Coeliacs | No |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |
Energy per 100g (kcal) | 445 kcal |
---|---|
Energy per 100g (kJ) | 1859 kJ |
Fat per 100g (g) | 25.9 g |
Fat of which Saturates per 100g (g) | 11.9 g |
Carbohydrate Per 100g (g) | 49.7 g |
Carbohydrate of which Sugars per 100g (g) | 40.7 g |
Fibre per 100g | 1.1 g |
Protein per 100g (g) | 3.4 g |
Salt per 100g (g) | 0.49 g |
Belgian Chocolate Cupcake: Whipping Cream [Cream (MILK), Stabiliser (Carrageenan)], Dark Chocolate (17%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Dark Brown Sugar, Water, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range EGG, Butter (MILK), Golden Syrup, Fat Reduced Cocoa Powder (2.9%), White Chocolate Flakes (2.7%) [Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Raising Agents (E500, E450, E501).
Carrot & Mascarpone Cupcake: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Carrots (10%), Pasteurised Free Range EGG, Rapeseed Oil, Mascarpone Cheese (MILK) (6%), WALNUTS (4%), Raising Agents (E450, E501, E500), Ground Cinnamon, Natural Flavouring.
Red Velvet Cupcake: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Pasteurised Free Range EGG, Rapeseed Oil, Water, Full Fat Soft Cheese (6%) [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Fat Reduced Cocoa Powder (2%), Colours (Carmine, Paprika Extract, Beetroot Red), Raising Agents (E450, E501), Skimmed MILK Powder, Vanilla Flavouring (0.3%).
Sicilian Lemon Cupcake: Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Butter (MILK), Pasteurised Free Range EGG, Lemon Curd (8%) [Sugar, Water, Glucose Syrup, Vegetable Margarine [Palm Oil, Palm Stearine, Water, Rapeseed Oil, Coconut Oil, Lemon Juice], WHEAT Starch, Free Range EGG Powder, Modified WHEAT Starch, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate, Acetic Acid), Lemon Oil, Salt], Rapeseed Oil, Full Fat Soft Cheese [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Water, Semi- Candied Lemon Peel (2.7%) [Sugar, Lemon Peel, Water], Pasteurised Lemon Juice (0.5%), Skimmed MILK Powder, Raising Agents (E450, E501), Sicilian Lemon Oil (0.2%), Colour (Lutein).
Frozen
Ingredients & Allergens Disclaimer
Whilst every care has been taken to ensure this information is correct, the data contained here has been supplied by the respective brand owners and Creed Foodservice is not responsible for the accuracy or completeness of this data.
The information is provided in good faith but is for general information purposes only. Creed Foodservice does not manufacture the product. To ensure that you have the most up-to-date information please check the product label on delivery.
For more information, please see our full allergen disclaimer here.