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Product Code
810170

Gluten Free Dairy Free Alabama Fudge Cake Pre-Cut - 14ptn

This Gluten Free Dairy Free Alabama Fudge Cake is a gluten-free chocolate sponge, filled, topped and side coated with a rich mouth-watering chocolate fudge. A delicious take on the classic chocolate fudge cake that is suitable for gluten-intolerant diets. Perfect for cafes, restaurants, care homes, parties and much more!

  • Each case contains one Gluten Free Dairy Free Alabama Fudge Cake.
  • Each cake is pre-cut into 14 portions.
  • Polytreated PET/ PE Pack.
  • Suitable for vegetarians.
  • Suitable for coeliacs.
  • This product is frozen.
Frozen
V GF

per Case

£34.40
£2.46 per Portion

VAT: 0%

 

In stock
Product Data Sheet Product Data Sheet

Key: Contains May Contain Does Not Contain

  • This product DOES NOT contain Celery
    Celery
  • This product DOES NOT contain Crustacea
    Crustaceans
  • This product DOES contain Eggs
    Eggs
  • This product DOES NOT contain Fish
    Fish
  • This product DOES NOT contain Lupin
    Lupin
  • This product may contain Milk
    Milk
  • This product DOES NOT contain Molluscs
    Molluscs
  • This product DOES NOT contain Mustard
    Mustard
  • This product DOES NOT contain Peanuts
    Peanuts
  • This product DOES NOT contain Sesame
    Sesame
  • This product DOES NOT contain Soybeans
    Soya
  • This product DOES NOT contain Sulphites
    Sulphites
  • This product may contain Nuts
    Nuts
  • This product DOES NOT contain Gluten
    Gluten
More Information
Suitable for a Vegetarian Diet Yes
Suitable for a Vegan Diet No
Suitable for Lactose-Free Diet No
Suitable for Coeliacs Yes
Approved for a Halal Diet No
Approved for a Kosher Diet No
More Information
Energy per 100g (kcal) 373 kcal
Energy per 100g (kJ) 1566 kJ
Fat per 100g (g) 16.1 g
Fat of which Saturates per 100g (g) 2.7 g
Carbohydrate Per 100g (g) 53 g
Carbohydrate of which Sugars per 100g (g) 44 g
Fibre per 100g 1.2 g
Protein per 100g (g) 3 g
Salt per 100g (g) 0.25 g
Fondant (sugar, dried glucose syrup), sugar, EGG, water, rapeseed oil, gluten free flour blend (flours (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum)), cocoa powder (3%), glucose, shortening (palm oil, rapeseed oil), fat reduced cocoa powder (2%), raising agents (monocalcium phosphate, potassium hydrogen carbonate), thickener (xanthan gum), salt, glucose syrup, vegetarian gelatine (gelling agents (pectin, carrageenan, locust bean gum), modified maize starch, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), dextrose, sucrose), modified maize starch, gelling agent (pectin), natural flavouring.
Frozen

Ingredients & Allergens Disclaimer

Whilst every care has been taken to ensure this information is correct, the data contained here has been supplied by the respective brand owners and Creed Foodservice is not responsible for the accuracy or completeness of this data.


The information is provided in good faith but is for general information purposes only. Creed Foodservice does not manufacture the product. To ensure that you have the most up-to-date information please check the product label on delivery.


For more information, please see our full allergen disclaimer here.