Gluten Free Sweet Tartlet Case 8.5cm (27)
Small round, gluten free sweet foncage (pressed shortcrust) pastry tartlettes made with butter. Crunchy, slightly hard texture with a light golden-brown colour and sweet, buttery pastry taste.
- Each case 42 individual cases weighing approx. 19g each.
- Sold in a cardboard box, the product is sealed in a polythene bag.
- Suitable for vegetarians.
- Suitable for Coeliacs.
- Ready to use - Just fill and plate or heat if desired
- Great moisture resistance, avoiding the dreaded soggy bottom!
- RSPO accredited.
Key: Contains May Contain Does Not Contain
|Ingredients||potato starch, butterfat (colour: e160a) 24%, sugar, corn starch, rice starch, egg, water, egg white powder, dextrose, rice starch, salt, caramelized sugar, thickeners: e461 & e412, raising agent: e450 & e500, emulsifiers: e475 & e471, inulin|
|Energy per 100g (kcal)||494|
|Energy per 100g (kJ)||2067|
|Fat per 100g (g)||26.23|
|Fat of which Saturates per 100g (g)||17.43|
|Carbohydrate Per 100g (g)||61.39|
|Carbohydrate of which Sugars per 100g (g)||17.44|
|Protein per 100g (g)||2.53|
|Salt per 100g (g)||1.13|
|Suitable for a Vegetarian Diet||Yes|
|Suitable for a Vegan Diet||No|
|Suitable for Sufferers of Lactose Intolerance||No|
|Suitable for Coeliacs||Yes|
|Suitable for Nut Allergy Sufferer||Yes|
|Approved for a Halal Diet||Yes|
|Approved for a Kosher Diet||No|